Spy Valley Pinot Noir is hand-harvested from vines in their Marlborough vineyard, gently separated from the stems and fermented in small, traditional open-top vats. These vats are hand-plunged to extract colour and tannin, and after pressing the wine is aged in French oak barrels. Fruit-driven in style with soft tannins and spicy oak.

Drink Now through 2014+.

2010 Vintage

• Gold, Air NZ Wine Awards, Nov 2011
• Blue-Gold & Top 100, Sydney International Wine Competition Nov 2011
• Triple Trophies - International Cool Climate Wine Show, 2011. Best Red Wine of Show, Best Estate Bottled Red, Best 2010 Pinot Noir
• 4 stars - Winestate Recent Releases, Mar 11
• 91 Points - WBM Magazine - Tyson Stelzer, May 11
• 92 Points - Wine Spectator - May 11
• Silver Medal - Royal Easter Wine Show 2011 (NZ), May 11
• Silver Medal - International Wine Challenge 2011 (UK), May 11 

2009 Vintage

• Best In Class (2008 Vintage) - International Wine & Spirits Competition - November 2009

• Judges' Choice International Value Wine Awards (2008 Vintage), Jul 2009

• 4.5 Stars (2008 Vintage) - Winestate Magazine, Mar 2010