Lindauer Special Reserve is bright gold with signature coppery tones. The yeasty and toasty bouquet show excellent maturity from prolonged bottle maturation and the wine is full on the palate with a pleasant, steady mousse and elegant aroma.

Can be served as an aperitif or with any style of food. Whilst best enjoyed young and fresh, Lindauer Special Reserve will increase in toasty fl avours if left to mature for one to two years.