SOLD OUT

Join NZWINEONLINE as we taste our way through a fantastic selection of New Zealand Pinot Noirs, exploring the regional and stylistic differences which has solidified the reputation of NZ Red Winemaking globally in the same way Sauvignon Blanc did for white wine. The tasting will be led by Nick Stock, host of the NZWINEONLINE YouTube Channel, and one of Australia's most respected wine journalists. Nick knows NZ pinot noir like few others in Australia, and his straightforward manner in explaining wines makes every tasting accessible for all levels of wine knowledge. We are also honoured to have Rudi Bauer from Central Otago's Quartz Reef on the panel - Rudi is one of the pioneering winemakers of Central Otago, and a respected figure on Pinot Noir. He brings with him an intimate knowledge of both Central Otago Terroir and the Pinot Noir grape.

We have selected a range of pinot noirs from Martinborough, Marlborough and Central Otago for this event. Expect to see names such as Craggy Range, Martinborough Vineyards, Amisfield, Wither Hills, Villa Maria, Wooing Tree, Quartz Reef and more. Our good friends at Coast restaurant have also selected a range of canape's to complement the tasting experience. You may want to make a night of it and book a table for dinner following the tasting - we will be!

Coast Restaurant, Cockle Bay Wharf, Darling Harbour

Wednesday 8th June, 5:30p.m. for a 5.45 start. Event finishes at 7.30 sharp.

Wine Club Members - Please ensure to enter your discount code to receive 10% off the ticket price for this event.